Le Créole 95 - Reservar una mesa

Creole family restaurant with very good dishes. Welcome from the chef who introduced the menu. For dessert the ginger tiramisu and ginger chocolate mousse are a pleasure, do not leave without having tasted. The person in charge of the service is very well, too. We'll be back!

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Very good reception and Chef rather well, good rougail dish with pork rice and black beans, some plantain banana to give a taste a little sweet.

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Excellent restaurant with fresh products and home. Copious dishes and delicious cuisine. The desserts are delicious and the very nice boss.

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We have had a very good time, the chicken collar is excellent and special mention for the chef's chocolate-ginger foam

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Top good chef reception, gourmet flavor plate!!! And a cup of tea to accompany the meal

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