Le Diamant - Reservar una mesa

Not bad, but not very wanted either. We do not eat meat (we preceded it on arrival). Aperitif served at the same time as the entrance. The potimarron cream crushed a large bowl of vegetable milling quite fade. Then, a white bar net with a gratin ham (not specified in the menu and we do not eat meat... and spinach flan (was a little fade and not very greedy). dessert chocolate base that did not melt very. Anyway, not bad in itself, but frankly not terrible. Better eat at home!

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Don't trust them! I ordered a cocktail with passion fruit. Let's say that this cocktail was not made with fresh fruit, which is frankly a shame. At least I expected it to be fruit juice from passion, as it was written... I finally realized that it was pineapple juice, pineapple to which I am intolerant. The food was very good but my whole meal ended at the bottom of the toilet bowl 2 hours later, what a nice mess...

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Beautiful. What? a very warm welcome of the dishes sought from very great qualities. do not hesitate to book prices more than correct. We thank Mr. Alexis therrien for this decouvert. after alexis being chef cook....

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beautiful price more than reasonable, impeccable service, dishes sought ... we came on recommendation of mr therien alexis

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very good reception and dishes are excellent and very well presented.

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