Le Donjon - Reserva de mesa

So how do you say? We come here by the chance of a day as we prefer not to have in his life...but when Pierrot, and his collaborator welcome you from this establishment as simple as the words kindness, welcome, and sympathy, we say that there are guardian angels on your way....ok the table is not gastronomic but the ratio of quality price is irreproachable. If we go back to the country, this is where we'll put our bag down and take our dinner. We arrived at 7:30 p.m. very sad and left at 11:00 p.m. enriched with benevolence, kindness and the generous good mood of the boss. Thank you, Mr. Pierrot. The burgundy customers of this Wednesday evening PS: spelling is not a quality gage. beautiful s...

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The welcome of the boss is pleasant. The character if you are given the trouble to exchange with him agrees the stay. The rooms are clean. You are in front of the Donjon and the castle hostellerie. Visits to the city and surrounding Cotentin will make you forget Brittany. Think about making the West Coast then East. You will be obliged to read the history of the Vikings that originate from Normandy. Good visits. Unfortunately there are the vestiges of the horrible passage of the Nazis. But this is another story. A duty of memory is nevertheless required.

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Let's start with the positive: a pleasant welcome, a friendly and efficient waitress and very correct rates. However, I advise the team to connect its map. There are about 1 spelling mistakes per word (see more! .The food served is like the map... bacled. No presentation work, water cooked, dry, without any seasoning effort. Just insipid.In short, go your way. It is not here that you will discover the flavors of Norman gastronomy.

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a small restaurant without pretention with a very good cuisine and a very good reception. Thanks to the boss for his sense of humor and his aperitif américano home worthy of a great establishment. I had a very good time. Reserva una mesa ahora

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Very good reception but deplorable kitchen and pir for the horrible Valentine's Day of 2022 cold cuts he suspended in the kitchen to strongly advise the damage of the frame but very good reception

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service impec with the manager, this small restaurant of convenience and the price is superior for a flat dessert entrance.

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Simple without chichi, waitress and loving patron service: 5 rentals: 5.

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Very nice and friendly boss Very good kitchen. To be recommended. Reserva una mesa ahora

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Restaurant nut with unpleasant boss and bad cuisine, to avoid

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Very good. Local atmosphere. But great. I recommend

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