Le Douce France

Le Douce France - Reserva de mesa

8 Place de l'Eglise, 56240 Plouay, France Reserva
107 Reseñas 4.7

"Nice discovery! It's good to find such a restaurant today! very good kitchen to recommend without reserve"

Detalles

Teléfono: +33297331715

Dirección: 8 Place de l'Eglise, 56240 Plouay, France

Reserva, Reservación

Ciudad: Plouay

Sitio Web: http://www.facebook.com/ledoucefrance/

Horario de apertura

Lunes: 12:00-13:30

Martes: 12:00-13:30

Domingo: 12:00-13:30

Estadísticas

Platos: 2

Categorías: 5

Reseñas: 107


Dirección

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Reseñas

5 /5 Reseña

During my one month travels through France, from Brittany to Nice, Lyon and Paris, this small restaurant remained one of my favorite dining experiences. My friends, who live in Plouay, and I found Le Douce France to be an inviting, warm place with a varied, interesting menu. We started with terrine maison with fresh baguette followed by chicken roasted with melt in your mouth shallots. The potatoes were twice cooked with a nice crunch on the outside and soft in the middle. Delicious. Dessert was the absolute best nougat ice cream with praline I’ve ever tasted. I’d go back in a heart beat. This restaurant is worth a detour if you’re not near Plouay! I want to add that I was fortunate to have...

5 /5 Reseña

Nice cool restaurant on a hot Sunday lunchtime. We had the set menu, which was very similar to a previous description, so is maybe a ‘go to’ set menu for the chefs, but there was a good a la cartel as well. Starter was salmon gravadlax and shell on prawns. Then fillet steak in a wonderful sauce. Steak cooked to perfection. Dessert was a home made ice cream of nougat and roasted pecans, beautifully presented with Creme Anglaise and fresh fruits. All the other customers were French 3 generations at some table. The service was very good and the atmosphere very relaxed. Thoroughly recommend it.

5 /5 Reseña

We were in the area to visit the farm at Poul Fetan, which was so full there was a queue waiting for tickets, so we diverted to Plouay for lunch. We had the set lunch for 21 ish euros and it was excellent. Fab starter with gravalax and creme fraiche, followed by melt in mouth beef with a barbecue twist. This was really delicious. Squeezed some apple tart and ice cream in for dessert. Scrumptious . The restaurant is relaxed and informal young man on front of house was friendly and efficient. Good find on a mizzly Breton day.

5 /5 Reseña

nicely erect plates with a assortment of flavors to accompany fresh products cuisine with precision. all this with a reasonable addition all our wishes of success at this pair that deserves it very soon Reserva una mesa ahora

4 /5 Reseña

warm welcome - relatively small but sufficient room in very good meals, copious - beautiful presentation - cosy atmosphere to finish, the coffee was offered to us we will return

4 /5 Reseña

finally an open restaurant on Monday evening (as a crepes) we took fish that was exellent and dessert a chocolate melt I will return to this restaurant or we were welcomed

5 /5 Reseña

family improvised evening with friends...a colorful dinner, affordable and especially so good!!!A highly recommend!Thank you for everything!

5 /5 Reseña

excellent table, with refined cuisine and perfect service. a very good memory for our meal in love on Monday 14 August. Reserva una mesa ahora

5 /5 Reseña

delicious and at a price challenging any competition. I strongly recommend. perfect service, very pleasant environment

5 /5 Reseña

Nice discovery! It's good to find such a restaurant today! very good kitchen to recommend without reserve


Platos

Crepes
Crepes

Fondant De Chocolate
Fondant De Chocolate