Le Fournil Bio De Luc

between limoux and quillan under the mist of the morning, the oiseux fight for a few crumbs of bread. From the crunchy crescent to a variety of breads and pastry shops this place has evolved with the health crisis that we are going through today on site or to take away, it changes the price it is not funny to take his breakfast cold in the car I prefer to look at the right side of things and observe the different species that birds to fight for a few crumbs of bread.

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excellent bread, great variety. organic. a flat on the price of chocolates euros,cher and not indicated by but pure butter and excellent!!! Teach your customers to avoid surprises. especially that the price is justified. to posteriori.

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disappointed with bread, thick, compact and rather dry. Not really crunchy. a sum of a skull. I'll ring another time, maybe I fell wrong when I read all those good reviews.

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A little expensive. The cakes are good but ordinary. There is a biological beer sold by the Masson, honey and wine The bread is good, but not extraordinary Reserva una mesa ahora

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I like to see the supply, the toast of the grilled hiker!or not? the grape bread, my taste was very good, quite rare in organic all with good humor!

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good quality and organic bread. complementary products for sale such as eggs, flour, drinks. a space to restore with various formulas.

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Good welcome. bakery and shop at a time. I expect an improvement in the Viennese level, i.e. to choose. otherwise it's great.

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everything is organic and home. The bread is good. And don't pkoi a big coffee in sun terrace? Reserva una mesa ahora

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very good reception pastries and local products and a covered terrace to drink a small coffee

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The rates are unfortunately not accessible to all ...

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