"very pleasant meal, seafood and daurade, children's menu with a very good chopped steak, they did not want fish;(."
ideal setting by the sea, nice presentation of the dishes, and yet...We had the chance to arrive early and were rather well served. then a table of inhabitants arrived and grabbed the terrace and the waiter all night, leaving the other customers who waited long before being served. The stuffed mussels are not seasoned and have a bitter taste because of herbs. big disappointment for the fish parilladas. I'm used to taking this dish when I go to fish restaurants and then I fell on frozen foods. Even disappointment for pork medallion, meat was elastic. However, the legumes and the purée were good.For dessert, a positive note for the floating island. To conclude I think that this restaurant is n...
we have enjoyed many fine meals in le fun coquillage in six fours les plages. the service is very friendly, eating is prepared with local ingredients. we have discovered a wonderful rosé here on our last visit in september by château coussin. we stopped. through the castle in trets on our way to home a very recommended next trip! the fish here is raised. the brise from the middle sea cools it even on a hot septemberday. parking is usually not a problem at this time of the year. Sundays are occupied and reservations are necessary. during the week it is quieter and more pleasant! enjoy as we have done! le fun coquillage is a great place!
We were eating in this restaurant, after a warm welcome, all went well until the time of paying. the boss had decided that she would not accept my restaurant tickets for a evening meal on the pretext that the law imposes it. out of check we found that she was wrong. She finally accepted them when I saw that I refused to use another means of payment. but this person was insulting, disrespectful and despicable to people using this type of payment as it was not money but to what I know I paid them these tickets. Maybe she couldn't take advantage of it fast enough. One thing is on I don't advise anyone to put their feet there.
We stopped in this restaurant a little randomly. Not friendly welcome. the waitress wanted to put us on a table where the gardener's land had soiled. one went on another. fish are fresh and homemade. My deceived a sauerkraut the beautiful sea and good. I took a parillada of fish and crustaceans together good. my daughter a pretty good, fried house. the meal was well spent a little expensive compared to other restaurant we tried.
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I was often vanished at the restaurant table because I love everything that is fish and seafood but in the end big disappointment: the fish (frozen) was served not cooked (return to kitchen) the dish was copied but garnished with small crabs intended for decoration and not eatable (2 would have sufficed instead of 6), the water carafe was shrunken and the top of the salt and unless you change direction.
The feeling of sucking for not to say anything else the waiter!Waiting 100 years for a glass of rose and red worthy of a village 1 jack to 7.50 lol but the cherry on the cake is the arrival of the plates !1 surprise for a parilladas of fish there was 1 gambas 1 tiny squid not cooked of the all4 molds that were fighting in duel
after having booked for a table of 5 including a child, we were very well received by a polite, professional and fast server despite a full terrace. I recommend this establishment for its careful cuisine and freshness of its fish, seafood and crustaceans. an address to be retained.
what a wonderful place to have delicious fresh oysters, beautifully presented by a perfect local wine. all this early enough to enjoy in a practically empty restaurant excellent service. we were happy with 18 oysters, good brot perfect
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good acceuil and map mainly focused on the products of the sea, but not only a very pleasant terrace frame especially at sunset
very pleasant meal, seafood and daurade, children's menu with a very good chopped steak, they did not want fish;(.
