Le Galatee - Reservar una mesa

the location that saves everything. On the other hand, the servers don't know the trays (you're advertised a whole hut and you have bulots and hulls but no whole turtle not dhutres,) or the children's menus (you're announced a pan fish and you have a colin net, you stay cool, but nothing else see you book a table prcise a week ahead and you check in a corner efficient but totally dpassed service worldwide. In short a beautiful address that remains in the mind of a factory that is too touristy at the expense of customer relations and that remains a shame. big potential to make customers happy. fortunately the sea is our face

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beautiful historic place with a breathtaking landscape. in which many events take place in a frequent way, but even without event the place remains interesting to aim .. the entrance was paid for a certain time but has a symbolic price since the Ministry of Culture has diminished the budget of its places that they try to collect funds as they can

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I found out that there were 72/74 restaurants in the city. It was a Saturday noon, no waiting, correct service.On the other hand, we pay very expensive to be in the restaurant closest to the sea (in the thousand of the beach.) 20/22€ of fried mussels (it is not extraordinary but it is correct.) I think there is worse!

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directly on the beach, an air-conditioned veranda. a complete card. prices a little high, but it's an ****! correct and fast service despite Saturday night's affluence. It was nice without being exceptional.

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beautiful view of the beach and the sea. sausage and fries of the sea very pleasant. a nice place to drink a drink in front of the sunset.

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