Le Gambetta - Reservar una mesa

While we stay in Saumur, we could not give up the opportunity to eat in the local Michelin-star restaurant, even though prices seemed a bit high. It turned out it was worth the money. We were the first to arrive, and so we were served closely and immediately, but also filled as the room (if a good distance between the tables is maintained), the service remained attentive and excellent throughout the evening. We arranged the tasting menu, that was 7 courses, and it was just wonderful. My partner and I loved the experimental fish dish, served with coffee roasted butternut and this addicted smoked potato broth, the bacon and mushroom roll in seaweed, as well as the beautiful goat cheese with it...

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This review is a long time to come, because we were in this inconceivable private house in the heart of the Loire Valley many times, but for some reason it never seemed necessary to review this competition secret, near our friends Chateaux but today I hear that La France needs our help, so here goes.... Exceptional. This is the review. Exceptional. The 8-speed flavor menu lets many more lukeded in its dust, perhaps because traditional, in France, le Koch was considered a trader, not l’artiste, but like a jeweler some are simply exceptional . I regret that Raymond Blanc may agree that he is another favorite; talented but duck cook. To finish, I should mention the whole important desert, the a...

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Certainly the creations of the cook enjoyed during the sampling of the 5 service menu. My husband decided to involve the wine pairs and we were not disappointed. We were helped with the menu of an English speaking waiter, although we try to navigate as much as we can on our own. There was an ugly American at a nearby table that was frustrated with a young waiter 's trying to explain something in English. I was embarrassed by his reaction to the boy who tried his best in a language that wasn't his own. The restaurant was pleasantly decorated for the holiday season and everything we were served was perfected. It's worth the star.

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I had made an online booking for lunch, but had to cancel due to a family emergency. Cancellation was made more than 24 hours in advance, but the deposit was not returned 100 €, the restaurant did not reply to any of my messages for a refund. Instead, I had to notify Amex to correct the 100€ deposit. Very disturbing business practice.

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Of course dining here is expensive.... But we thought it was worth every penny. We had dinner at Gambetta and we had the three course surprise menu which had six courses in the end). All ingredients were so delicate, and we really enjoyed the roasted duck. The wines were fine in tune and desserts were succulent. We lived it!

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