atmosphere and friendly music. big disappointment at the level of the plate . input not to our taste much too fat. I took a fried tin, but I was satisfied with it by my spouse took fish too cooked with zucchini tagliatelles that was bathing in the oil I don't even mention the dessert tiramisu that was so liquid I didn't even eat it and no discount on the addition. I find this really a shame for 26 euros per person. I trusted the customer comments that precede them. I've had a hard time understanding
I came to this restaurant on the occasion of a dinner between friends and I was once quite disappointed. Indeed, even so gustatively the quality was at the rdv it would have been nice to have only food in the plates, I explained to myself: many of us have found the crispy salad (of the earth.) but also very protein (of ants.) good it is, it certainly means that the salad is well out of the earth but the washing it little dessert is Or terrible. brief. It's a shame.
a warm welcome in a nice setting. The dishes are full of flavors and rich. whether it is the menu of the day or the card, the products are of good quality and well prepared, in addition the prices are very correct. I strongly advise this restaurant, I will return to it.Thank you to the staff
welcoming staff, who offer a daily menu or a great reservation. dishes are good, copyy and well served. the wines are good and at correct prices. The service is perfectly well insured and in a friendly way. the value for money is excellent. a recommendation.
Reserva una mesa ahora
It's a good time, frankly this restaurant deserves to be discovered. ratio quality price unbeatable. entrance with dried magret and burratta a slaughter. for the flat lamb mouse a pleasure! Thank you, we'll be back with pleasure!
pleasant, quiet and quality kitchen made with good product. very aggressively sucked from this unpretentious restaurant from the outside. deserves to be recognized for this couple who makes the service and the kitchen with love.
Very good surprise. Everything was perfect from beginning to end. very good reception. Smiling waitress and listening.Côté cuisine, c'était très bon.Restaurant à recommander
nothing to say about the kitchen that is correct but it would be good to indicate on the door or before placing the order that the blue card machine is out tonight.
Reserva una mesa ahora
a salad that would have deserved to be better washed, a fish almost non-existent in the middle of rice, a small portion of beaten white cheese...
very good restaurant, well-stocked dishes. I recommend it.
Sable Aux Noisettes Et Graines De Lin, Fraises Rôties, Glace Confiture De Lait
Le Pain Perdu Du Chef
Noix Caramélisées Au Miel Sauce Baileys
Poire Rôtie Au Miel De Lavande Gratinée À La Fourme D'ambert
Trio De Foie Gras, Chutney De Pruneaux, Abricots Et Amandes
Brochette Landaise Géante Sur Son Portique, Sauce Foie Gras
Suprême De Volaille Aux Cèpes, Krick De Pomme De Terre
Magret De Canard Entier À La Plancha Environ 350G
Dame Blanche Glace Vanille, Sauce Chocolat Maison
Mille Feuilles De Saumon Et St Jacques En Tartare
Croustillant De Chèvre, Lard Et Tomates Confites
