"relaxed atmosphere, friendly welcome, as at home with a very good meal, fish really very well cooked,"
Here's a formula (host map) that has many qualities. First the originality: this lady receives us as if we were her guests at her house. we see that, what predominates for her, is that her guests are satisfied. Some tables are scattered in her garden, there is also the possibility of eating inside. the products are fresh and the kitchen, inventive, really home. the formula offers a dish, or input/plat or dish/dessert or input/plat/dessert for a really modest sum, and even more given the quality of the meal. We had the choice between 2 entries and 3 dishes. We enjoyed a salad of figs with goat cheese, then a carpaccio of salmon with mango, not knowing what was the best, all for 14,50 €. It's...
the person who holds this bed and breakfast is an artist of the kitchen. it has original recipes with quality products. She has few tables and I have lunch with my wife. it is best to book. The kitchen is difficult to classify because according to its idea, the person presents dishes that can be inspired by exotic cuisine while having a French cooking base. The quantities are correct and if you can take the time to taste, you arrive at the dessert by being shaved without being suffocated but always having fun visual tans as gustative. an experience to try for a wise and justified price.
This simple place with the look of a family home does not presage what will become a delightfully magical experience! divine dishes, sought or any good inspiration from elsewhere give this visit a real sense of the unpublished. from salmon tartar to mango to beef tataki, your taste buds are intoxicating with multiple flavors ingeniously assembled to give these dishes a unique taste. we will return to it as soon as possible to find out if possible the whole card!!!
I'm a little disappointed given the criticism I've read. Service not very organized in any case when we went there. difficult if you're in a hurry. A friendly proposal but breaking some ingredients so the dishes were served incomplete. The products are fresh and well cooked. nothing to say about quality or cuisine. On the other hand, I found the note a little expensive compared to the other cugnal tables.
Reserva una mesa ahora
It was the first time I was testing a table d'hote, it's nice to have the impression of going home, going to the living room, 20 people maximum, here's why it's preferable to book. We had it for 16€50 per person for a flat-entry lunch.I'll go back there why not one evening, with a large group of friends, to privatize the restaurant and spend an evening like home!
We feel like we're invited to a friend's house. cosy atmosphere, the room is small, it is visibly the dining room lounge of the house, open to the kitchen. We're seeing the preparation of our dishes. The dishes are very fragrant and fine. A very good quality price. It's the second time I go and I'll go back with great pleasure!!
very good restaurant, simple but refined and copied meals,the boss, and cuisinizers is pleasant, nice and very arranged for any explanations on the menus. the choices are 2 per dish for noon with a glass of wine, breakfast possible for 16 or 17 € with coffee
new favorite dish in the taste of the hosts is the mango salmon tartare that was tasted in the garden in the shade
Reserva una mesa ahora
relaxed atmosphere, friendly welcome, as at home with a very good meal, fish really very well cooked,
