Le Grand Bouquetin

July 23, 2021, 20h- a star because there is no choice! Zero pointed a pizza with a paste too cooked, hard and insipid, removed) barely hot. a base of mozza tomatoes. I'm always looking for a non-existent taste. fortunately some advice from ham and chorizo supermarket. Thanks for the spicy oil that gave the only bearable taste. It's too bad! I easily leave so-called ambiguous comments in general on the places I visit, but there. One of the worst moments in my culinary life. You're going through your path, at least for them.

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Very good pizzas, but taken with the young waitress, because very slow service. because bcp of world and two people for service. I had to reframe her, reminding her that I was the client. I don't advise, they're fast overwhelmed when there's a world. It's the problem of the servers that aren't pro, and they're doing this as a summer job.

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A new boss for a month. What do you mean? Come on! Eyes closed or open if you want to see the evening pass. Marco is absolutely awesome! Serveable, sociable, kind and anything that can end up in the usable. After a good day of skiing, it is at his bar that you must stop drinking a good iced tea long island.. passion.

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pleasant welcome, seen impregnable. On the other hand we took a raclette and the (mini) potato are cooked with oil and bathe in oil when they are served. as much as you'll be sworn in in in a short time. Finally, arrive early because the restaurant lacks raclette equipment. Reserva una mesa ahora

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A large bartender with an orange cradle can serve you its best speciality, the Long Island. You don't like, don't worry, it can adapt its recipes according to your desires! Don't hesitate to push Marco's door, you'll never want to get out of it again!

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We order a drink at the bartender and it is his heart that we receive! An incredible bar whose succulence of cocktails is equal to the infinite kindness of the boss! Thank you. Marco!

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good flesh, kindness and simplicity. circle of friends, do not miss the tony table and its local specialties or elsewhere like the cooked milk pig at low temperature.

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very welcoming boss and employee. very good quality of dishes, excellent pizzas (can be ordered to take away). a recommend Reserva una mesa ahora

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beautiful view, charming staff, pleasant and fast service. quality dishes, it was a pleasure.

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Horrible pizza for 12 euros, the person cooks it in 5 minutes it looks frozen. escape

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