currently in the hotel I strongly advise you to come to restore you to this place while welcoming but or the kitchen is a veritable limestone. What deception! foods without any flavor, taste associations that do not work, industrial sauce in quantity to hide misty legumes. From the beginning to the dessert, noon and evening dishes are served without any passion. in short everything is to review, menu, cooking, freshness and quality of products. conclusion we're hungry and we have a desire to go home and eat something goutu! I came three years ago and it was really different! small positive opinion regarding the friendly and discreet waitress who welcomes all the reviews with the smile!
While the general opinion of this restaurant is quite high, I'm afraid to distinguish myself. The service was very pleasant, but the restaurant itself was cold, un inviting and very quiet. (The other guests were there at the same time. The smoked salmon remover was... very good, but the main course (Bavette) was usually and exceptionally underboiled for medium rarely. I have no particularly strong complaint... I just found it quite uninteresting and usually in a country full of wonderful restaurants.
I spent a night here, in this hotel the monarch during my bike trip this year. you are welcomed by the friendly and smiling receptionist, warm. My bike was parked safe. I was housed in a beautiful room, for two people, comfortable, a bathroom with shower, all being very clean. This accommodation is located on the Eurovelo (Scaniberia) track, a very good value for money. breakfast was great with good products. I strongly recommend this address for cyclotourists.
We've had a very pleasant time with my friend. quiet restaurant, beautiful green environment despite its geographical location (located on the D606 between melun and the Rochette). Real homemade with good value for money: 2 complete menus (entrance, dish, dessert) for 45€. excellent velvety potiron, fresh and well cooked roasted salmon. well raised green beans which reconciled us with this green vegetable often too cooked and fade. We'll go back! danny h.
Reserva una mesa ahora
the worst hotel pitoyable lift worthy of an hlm but with woodwork all the same hall worthy of a psychiatric hospital cold room! Damn it! Little girl! with a glooming odor like that of a rest home for anyone at the end of life .pass your way ! It's just a shame to sell rooms like this. awful building announces the color when you arrive in the park!! choose another hotel! but above all don't stay down unless you want to make a shinning remake the film!
We had a great time, the service was very pleasant, listening and smiling. The food was simply incredible. each dish was delicious, one of the best restaurants in which I had dinner. all this for a derisory price given the quality of the meal. again bravo to the chief and thank you!
sad dining room, not at all to the price, the terrine is said to be very fat home, the meat of the sole and the brownie so saying homemade was hard, stale. in short we will not return to this restaurant that does not deserve its stars!
medium, medium, medium ... if what we had in the plate had been at the height of the frame .a poor salad just seasoned in entry, a sad dish, and a supermarket dessert ... not related to the price ...
Reserva una mesa ahora
very nice reception. A little in her juice, but. very well in the context of a professional displacement of qqls days
evening with buffet at will. We have not seen the organization or the buffet there and even less at will.
Bavette D'aloyau Gratin Dauphinois
Filet De Volaille À L'improviste
Pavé De Saumon Et Riz Basmqti
Pomme Rôties Sa Glace Vanille
Pastel De Lava De Chocolate
Surtido De Fromages Affinés
Tartine De Fourme D'ambert
