Le Grenier Du Nebbiu

Le Grenier Du Nebbiu

San-Gavino-di-Tenda I-20246, France
1558 Reseñas 5

"5 years after our first encounter Gaëlle is still as overwhelming and inventive in these recipes. The plates of the various guides on the wall do not mislead visitors Long live at the Grenier"

Detalles

Teléfono: +33673963775

Dirección: San-Gavino-di-Tenda I-20246, France

Ciudad: San-Gavino-di-Tenda

Sitio Web: http://www.legrenierdunebbiu.com/

Horario de apertura

Lunes: 12:00-14:00

Martes: 12:00-14:00

Miércoles: 12:00-14:00

Jueves: 12:00-14:00

Viernes: 12:00-14:00

Sábado: 12:00-14:00

Domingo: 12:00-14:00

Estadísticas

Platos: 9

Comodidades: 9

Categorías: 5

Reseñas: 1558


Dirección

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Reseñas

5 /5 Reseña

First there is the reception, the service always as friendly. Then, the main one when you go to the restaurant, the menu: home cooking, fresh products, search for new products. Everything is excellent. Finally there is the price, very reasonable compared to the quality of the whole. I don't forget the frame, beautiful, but here I'm a little chauvin because I love Upper Nebbiu. Conclusion, don't hesitate to go. Like us, you'll certainly go back.

5 /5 Reseña

Very good experience! The guests are very welcoming, as much Ludo as Gaëlle who comes out of his kitchen to greet us. The meal was at the top of the dessert aperitif! The frame is also beautiful. We had dinner five days ago with friends. Only a dish the fish missed a small slice of lemon the lemon was plunged on those that the calf had taken

5 /5 Reseña

Restaurant tested and approved! Welcome to service to the concern of the client's well-being. Without forgetting, of course, the quality and choice of the dishes offered. My two kids and I went back enchanted. An address to know and make known (and I will not miss!

5 /5 Reseña

A restaurant where you feel good. The owners make you comfortable and are very kind. The kitchen is very good with products from the region. I find some flats expensive. But I still recommend this very good restaurant!! (Think to book!)

5 /5 Reseña

5 years after our first encounter Gaëlle is still as overwhelming and inventive in these recipes. The plates of the various guides on the wall do not mislead visitors Long live at the Grenier


Platos

Carbonara
Carbonara

Calamari
Calamari

Tiramisú
Tiramisú

Ravioles
Ravioles

Youtiao
Youtiao

Pastel De Lava De Chocolate
Pastel De Lava De Chocolate

Espaguetis A La Carbonara
Espaguetis A La Carbonara

Tartare
Tartare

Lomo
Lomo