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"Greedy stop at the Ribeiro Martins Grenier on Saturday 22.10.2022.. Very nice patrons.. Excellent meat and chicken.. Very good Portuguese wine that had nothing to envy the French! Have a week to taste their daily menu! We'll go back!"
Teléfono: +33134628030,+33890719855
Dirección: 18 Rue Charles De Gaulle Restaurant Bar Tabac, 78860 Saint-Nom-la-Breteche France, Saint-Nom-la-Bretèche
Ciudad: Saint-Nom-la-Bretèche
Sitio Web: http://legreniervenerque.wix.com/le-grenier
Lunes: 07:00-20:00
Martes: 07:00-20:00
Miércoles: 07:00-20:00
Jueves: 07:00-20:00
Viernes: 07:00-22:00
Sábado: 07:30-22:00
Platos: 15
Comodidades: 5
Categorías: 5
Reseñas: 135
Cuisine franco portuguaise chez Le Grenier à St Nom la Breteche.. A tobacco bar that also makes restaurant brewery with three different rooms .. Very friendly welcome by the bosses, Victor and Adelia. a really charming couple!! Service is effective.. Entrees, dishes and desserts ... pies..miam miam.. are made home anyway, most Beef meat of excellent quality.. A menu enters dessert dish 14.9 with dishes that change every day.. We're having a good time. In short, a stop on St Name, the noon during the break, or the we, in the evening, for a good piece of meat and a good Portuguese wine..
We stopped by chance and were pleasantly surprised to find such tasty family cuisine, all homemade. Everything was perfect: homemade paste of the boss and Mayonnaise eggs, milk pig and thyme juice succulent, homemade fries and floating island and impeccable burned cream. The aubergists welcomed us with generosity, simplicity and efficiency. An authentic cuisine with French-Portuguese dishes cooked. Very nice discovery. Excellent value for money. It is at the foot of a magnificent church that also deserves to be visited. We will return with pleasure
We stopped by chance and were pleasantly surprised to find such tasty family cuisine, any house. everything was perfect: paste at the boss's house and mayonnaise eggs, milk pig and succulent thyme juice, homemade fries and floating island and flawless cream burned. the aubergists welcomed us with generosity, simplicity and efficiency. authentic cuisine with cooked French-Portuguese dishes. Very nice discovery. excellent value for money. It is at the foot of a magnificent church that also deserves to be visited. we will return with pleasure
the attic is the lunch menu when you want to take a lunch break in your name. entrance, dish, day dessert for a reasonable price. a Portuguese specialty that changes every day of the week. one this comes in addition to a warm and family welcome, it is the case to say (a fist in the kitchen, another at service, the father behind me bar and the mother everywhere ceases pleasant, good taste, to the good franquette!
