Le jardin des saveurs

I go to this restaurant about 1 times a month because the map changes over the months. I appreciate the desire to highlight organic food but without extremism. there is a rare choice of organic wines of very high quality with a reasonable price. The kitchen is creative and the menu changes frequently, staff always ask for feedback on new dishes. Being quite traditionalist, which I like is that, here, creativity is not great anything. revisiting is not a revolution. We're not disappointed because we find the dish we ordered. but the chef knows how to propose a little secret that will bring a real novelty and freshness to the dish that you already know.

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a traditional cuisine revisited with a lot of professionalism in the choice of products and the creation of dishes.Short but well composed from season products carefully chosen and valued by nicolas, all in a comfortable setting decorated with sobriety and charm. The service is efficient and friendly. The value/price ratio is quite correct. The small plus, a garden that offers the beautiful season, a space of freedom, especially for children.

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a nice breast and marne restaurant. the setting and the deco are very pleasant the chef nicolas (more at ease behind his stoves than on a tennis court) you serve a simple fresh and full of flavors! The service is of quality as well

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nice place, well located in the village, sober decoration, map or menu to discover. The dishes are tasty and original.We spend a good time tasting, fish or meat, everything is good.Thanks to the chef.

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super friendly reception complicity , sublime meal in the garden romantic calm accessibility , parking nearby to recommend absolutely

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