We ate dinner at Le Jardin des Sens in Hennebont in early October, and we were quite disappointed in the meal. [Note – the name of the restaurant is actually Au Jardin des Sens. On the positive side, the view from the restaurant’s terrace of...the soaring Gothic church spire is very impressive, and the wine list is good – we had a fine Menetou-Salon, from the Domaine Chatenoy. The meal began with an inedible amuse-bouche, a warm orange-colored goo (squash? squash and chestnut? to be sipped from shot glass with a straw. We were unable to finish it. One of our first courses was excellent: four grilled scallops with leeks, chorizo and millefeuille pastry. The other was simply strange: a sort of...
my family lives around hennebont and I often spend a part of my vacation there. we try to go to this restaurant at least once a year. it is more expensive than other places in the neighbourhood, but the prices are still reasonable, and the cooks. do really excellent and complex work with fresh products, so they claim to demand higher prices. her sommelier is very competent. two of us had tataki of tuna, it was excellent, and the third one took a rash and was also very satisfied with it. sweet and sauces are impressive. some appetizers and desserts are really excellent, some are not always convincing. I'd rather guess cold, fresh starters, they were always very nice. for desserts I do not ord...
When a restaurant serves you fresh bread, you know it makes the difference... Delightful scallops with its spicy and almond smoules grilled in the entrance, with a superb lamb cruncher (very nice discovery) and its melting potatoes and its surprising polenta with olives in the main dish and to finish in beauty a milk rice with salted butter that convinced me accompanied by a very fresh ferrarelle sparkling water and a very good rosé recommended by the server (male to me, I forgot to note it.) and there are even small mignardises with the coffee...A small (all small) flat: menu can be a little heavy for a hot and sunny lunch, but it remains a 5/5 for me.I recommend !!
as described above, le jardin des sens could be a Michelin star restaurant. the food is almost at this level! The value for money is far beyond that of a restaurant in the leading role: generous portions, 90s-style dining decoration and naturally tasty. the maitre d 'ho was...friendly without being obsequious. the foreign waitress on the other side could have been more reliable, friendly and good, she could improve her hair. the dining room has some unique paintings on the wall; I wish the weather had allowed us to gedint on the infamous garden. I recommend you to apply if possible. great experience, would like to go back!
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I came to this restaurant with my two teenagers on Friday 3 April 2015 and the experience overall was very good. The food was excellent, imaginative, tasteful. The reception was very good. And as for price, i do not think that this restaurant was expensive...at all for the quality, it is what i expected, cheaper to what i would normally pay to be frank, coming from abroad.
flavours and cook, which exceed many a higher-rated facility. this is a top restaurant professionally managed and occupied by professionals. eating was some of the best we ever tried and the menu at 43 euro was worth the money. good. Wine list too. we're coming back. Other menus are also available.
good meal....some small flats however for the tuna a little salty, a mixture of vegetables and condiments that do not get married well in the mouth and a somewhat authoritarian boss! There are a lot of softer ways to get heard when you're in a group
with family, in love or with friends, the cuisine of this restaurant is always as delicious!We are always welcomed by mme kerno or by the very professional servers. Even the lunch of the noon, dessert dish is excellent!I recommend
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my mom (north of 89) wanted a restaurant of a little class...We were not disappointed from the beginning to the end of the meal and all at an affordable price.
There's nothing to say if it's bravo for both the service and the quality of the dishes. Two hours of happiness.
Filet De Bœuf De Charolais, Purée De Pommes De Terre Et Échalotes
Velouté De Carottes Au Curry Et Lait De Coco
Semoule Aux Épices Et Amandes Grillées
Riz Au Lait Au Caramel Au Beurre Salé
Dessert Ou Choix Dans Toute La Carte
Nos Envies Au Beurre Poêlés Fondants
Assiette De Fromages (Supplément)
Pressé De Pommes Et Boudin Noir
Menu Enfant (- De 10 Ans)
Pommes De Terre Fondantes
