We used to go to this cabbage restaurant already in the time of Mr.Page in vailly and orleans (anniversaries, saint valentine,.) the welcome was very kind and the chef was warm! That's what it's changed since the new chief came. After the change, we came back a first time and we were a little bit mixed up because of the huge clash in kitchen that we had heard between m. robreau and one of his clerks. a re-mounting of breeches (with coarseness) in good shape... that put us very uncomfortable at the coffee. We've been back with a baby recently. when booking and for their organization, we reported that we had a baby. the person on the phone has ticked, we said that, if it was not possible, it w...
mixed reviews for this starred restaurant ... the welcome is pleasant, in a comfortable living room located on the floor, where will be served the aperitif and the mouth (excellent). The ordering is done at this time and we'll pick you up when it's ready. The restaurant room is made of several pretty intimate rooms very well decorated: chic and sober, comfortable. Then, the dishes are brought as they go: perfect decoration, but the flavors are not always at the rendezvous (excellent crab, lobster in iced coral disappointing and too salty, bao beef bun excellent but very salty also, blown to the mango too sweet and disappointing.) the cheese tray is fantastic as well as the bread served throu...
We went to family last night in this very beautiful place. cooking and wines are an invitation to the trip and although there is no child menu, our son can find himself to enjoy. you have to be taken away by the original and exotic flavors, exactly what we were looking for. In addition, the service is relentless and the very chic place.
a very beautiful table with a super nice service principle (eat-eat, rdc meal dining room and coffee sitting area) in an old oreanese house with views of the ledge. 3 different types of menu with each time the main food cooked in two different ways. Very good. just lacks a little user-friendliness at the service level.
Reserva una mesa ahora
reception and friendly service! Discreet servers, available, listen! the decoration is contemporary and refined. the dishes are refined and mastered! culinary discoveries, associations of impressive taste! "Cheese plate" exceptional! very good times, very beautiful evening! To do!
everything would be perfect if the reception and service were more user-friendly. at no time we were asked if we liked it, mechanic service quick explanations of the dishes a evictee if you want to spend in convivial moment
Great welcome in an aperitif area before sitting down to eat. Good combination of Franco-Asian cuisine but sometimes insufficient quantity… Good experience overall.
nothing to say about this small restaurant on the banks of the Loire. Friendly welcome, excellent dishes and wines with original taste associations! A great moment!
Reserva una mesa ahora
Thanks again to Emilie and Tristan for their welcome and their surprising and tasty cuisine! See you soon !
Good but less than 3 years ago Expensive for the whole
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