We are only 1:30 from home, but it is late and the journey was long. We decide to take a short dinner break and take the first exit. Direction Montereau, land of contrast, crossroads of civilizations, nestled in its green setting, firmly anchored in its past and resolutely turned towards the future. We park in the center of town and devour on the nice little terrace of Pili Pili Parmesan. Warm welcome, quickly served pizza, quickly swallowed... before continuing the road. Exactly what we wanted!
We went for pizza. We finally chose the menu as well as the dishes were good and cheap (two input/plat/dessert formulas at 12€ or 14€ at noon as in the evening! We finally returned for pizza and it was also widely at the level: quality ingredients, well garnished and perfectly cooked. We have returned several times since and the quality has always been at the rendezvous without counting the sympathy of the tenors. To be recommended without hesitation.
The staff is pleasant and welcoming. The pizza was excellent and it is possible to make your own pizza. The price is very accessible. Staff use many local products or home products. Only positive!
We ate very well, fast service, waitress and very helpful boss, pleasant We ate on the terrace, he came to serve us and chat very nice I recommend
Reserva una mesa ahora
Pizzas extras, sorbets très bons ! On y revient !!
Organic local mets and very affordable prices
Ce n'est pas le Marigny.
Ce n'est pas le Marigny.
Reserva una mesa ahora
Excellent Pizzas
Très joli.
