Le Mistral - Reservar una mesa

my comments are constructive with a little humor we were in a couple for valentine, no damage to the menu for reception: neutral and a little robotic by a lady, a little more heat would have been pleasant. a boss who touches hard on his keyboard with a pen there are more discreet stylisms. apritifs: nice pine but mojito with gaseous prdominance and little cane sugar and rum. between: foie gras with hot but not grilled spice bread and brown color plates are not adquats, it would have taken white plates to bring out the brown spice bread .plats; bar and beef tab then succulent top two glasses of wines: red and white room temperature 21 degrs) damage because too hot. before dessert, a little br...

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we discovered this restaurant that we do not necessarily see, especially when time does not allow a terrace. go without hesitation, it’s good, rather wanted as a kitchen, but without chichis. and the atmosphere is very pleasant.

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Gourmet restaurant (personal welcome, warm room, small fresh menu, refined plate with all the amount you need) where you feel the service very well, divine meal.

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Very nice restaurant and well located Excellent cuisine A recommendation

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very good cooking, very good service very good time

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