Le Mixe Grill - Reservar una mesa

New in the profession and it feels. Beginning mistakes. No fingers after having, at the entrance, decorate the shrimp. And smell the shrimp all the food. No meat knife for the tin side, nervous. Between the entrance and the main dish more than a quarter of an hour waiting, for finally a nervous and cold Landese burger. Smile and friendliness yes, but it doesn't do anything.

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Nothing to say, a long time ago that I hadn't seen a restaurant manager come to talk with us at the table and who is happy to see children. The whole team is upstairs, the dishes are excellent, we ate once on site and once we have to go out in our week and there is nothing to say, sir. Keep it that way and stay as you are I recommend

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Change of attentive gerants products of well cooked qualite dish like the veal escalope a parillada gouteuse and fresh and well cooked fish mussels has the plancha well prepare charcuterie advice very good quality service very smiling

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Warm and friendly welcome, very well maintained premises, no waiting between dishes. Stop, you won't regret!

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Pizza cooked in brasero super! Friendly welcome but unfortunately the wait was too long.

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