Le Montaigu - Reserva de mesa

We are really disappointed with our experience at Montaigu; not because of the food but really because of the service. We were neglected from the beginning to the end of the dinner with absent or incompetent servers. We wait 45 minutes to get the card (which we have to ask for); then our starters are served we still don't have any bread (which we have to ask for). The dishes arrive lukewarm; the langoustine sorbet is melted when it arrives at our table; the monkfish is lukewarm. The waiters make many mistakes when presenting the dishes to us. They tell us about monkfish when they bring us the starter (it’s zucchini); when we ask for information about the rabbit we are not told that it is a s...

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Disappointing experience, we had a wobbly table... I ordered a pommeau de Bretagne but the waiter brought me an eau de vie... Probably from the same house (Gorvello distillery) Strawberry nectar=Pago... The food is excellent but nothing surprising. Neither do wine pairings... We spent about 3 hours at the table... Why impose a number of dishes if the kitchen does not assume or anticipate? Too bad for a Michelin star restaurant... It may be time to question yourself and improve your service. Fortunately the setting is magnificent.

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Dinner as a couple with the 8-course menu. It's very ambitious, we were more than full! It was overall very good except for two dishes that I enjoyed moderately. One of them had a pie with an overcooked crust and the other was a matter of personal taste. The service was perfect! I recommend for a romantic moment with dinner, a night at the hotel, breakfast and the spa! Service: Dine in

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First of all, the setting: magical. The warm welcome the service in the room: attentive and smiling, that's classy! The sommelier at the top with his humor and professionalism finally the wonderful cuisine of inventiveness and freshness with perfect mastery of all dishes. thanks to the whole team! We will come back with pleasure. Jacques and Christine Mareschal Service: Dine in Reserva una mesa ahora

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VERY NICE DISCOVERY Parking: In December we went to the restaurant LE MONTAIGU which we knew through the GOURMET PASSPORT. Very nice discovery, the setting, the very welcoming and very pleasant service What can we say about the delicious and very well presented dishes with local products, everything was PERFECT. l TO DISCOVER absolutely Service: Dine in Meal type: Dinner

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Very pleasant setting, calm and warm atmosphere, attentive and discreet staff. Menu 2 starters, 1 main course and 1 dessert with aperitif and 3 glasses of wine. Excellent cuisine, “simple” and refined. A very good meal and time spent at the Domaine de la Bretesche. Service: Dine in Meal type: Dinner Price per person: €90–100 Food: 5 Service: 5 Atmosphere: 5

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More of a traditional restaurant than a real gastronomic restaurant. The cuisine is correct, the setting friendly. Bar and dilapidated restaurant room. Cocktails unworthy of an establishment that aims to be of a certain standard. Very high addition compared to the quality of the services. Meal type: Dinner Food: 4 Service: 3 Atmosphere: 3

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We are used to gourmet restaurants in the region, certainly good, well-cooked products, but, starter, main course, dessert for 85 euros completely unjustified... Even more unpleasant surprise at the time of the bill, the additional tax not clearly identified which we preferred to leave as a tip. Too bad, we are disappointed.... Reserva una mesa ahora

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We had a lovely time, the meal was delicious, the staff were very professional and very friendly. I highly recommend. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

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Service: Dine in Meal type: Dinner Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 4 Parking space: Plenty of parking Parking options: Free parking lot

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