Le Neuvième Art

Le Neuvième Art - Reservar una mesa

173 r. Cuvier69006 LyonFrance
5232 Reseñas 4.8

"very serene atmosphere service impeccable a great moment with our friends. We recommend it"

Detalles

Teléfono: +33472741274,+33472741635

Dirección: 173 r. Cuvier69006 LyonFrance

Ciudad: Lyon

Sitio Web: http://www.leneuviemeart.com

Horario de apertura

Martes: 07:30 -21:00

Miércoles: 07:30 -21:00

Jueves: 07:30 -21:00

Viernes: 07:30 -21:00

Sábado: 07:30 -21:00

Estadísticas

Platos: 10

Comodidades: 25

Categorías: 5

Reseñas: 5232


Dirección

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Reseñas

0 /5 Reseña

Christophe Roure surprises his guests with subtle imagination and great pleasure in different textures. The dishes are very tasteful, the few ingredients are well matched. Classics and modernism can be found in great cuisine. Roure attaches great importance to the technology he has learned at Bocuse or Gagnaire. Every culinary creation impresses with special harmony. Read more...

0 /5 Reseña

Christophe Roure surprises his guests with subtle imagination and great joy in different textures. The dishes are very tasteful, the few ingredients are well matched. Classics and modernism can be found in large kitchens. Roure attaches great importance to the technology he has learned at Bocuse or Gagnaire. Every culinary creation impresses with special harmony.

5 /5 Reseña

It was the first time I was testing a 2-star restaurant and it was really exceptional. Whether reception by staff in the room or reception, the quality of the dishes, or the quality of the service was perfect. It's a very good address I'll do with pleasure.

5 /5 Reseña

A solid 2-star. Very good experience from A to Z. Map of fortified wines. Excellent service. Mastery of exceptional dishes. And always looking for creativity like this bee wax cod. A beautiful address not to be missed in Lyon.

5 /5 Reseña

very serene atmosphere service impeccable a great moment with our friends. We recommend it


Platos

Boeuf Wagyu 'Blackmore ' Cuit Au Feu De Bois, Celeri Boule En Croute De Sel Et Poudre De Menthe 80€ (Temps De Préparation 45Mn)
Boeuf Wagyu 'Blackmore ' Cuit Au Feu De Bois, Celeri Boule En Croute De Sel Et Poudre De Menthe 80€ (Temps De Préparation 45Mn)

Maquereau Cuit Sur Le Grill, La Tomate Dans Tous Ses Etats Condimentee D'un Ketchup Yellow
Maquereau Cuit Sur Le Grill, La Tomate Dans Tous Ses Etats Condimentee D'un Ketchup Yellow

Dentelles De Saint-Pierre Sur Une Creme De Haddock, Dulse Et Coeur De Palmier Frais
Dentelles De Saint-Pierre Sur Une Creme De Haddock, Dulse Et Coeur De Palmier Frais

Palet Chocolat Et Caramel 'Lichu Noir De Weiss ' Rafraichi D 'Un Sorbet Chocolat
Palet Chocolat Et Caramel 'Lichu Noir De Weiss ' Rafraichi D 'Un Sorbet Chocolat

Pigeon Et Betteraves Acidulees Au Jus De Cassis, La Cuisse Confite En Pastilla
Pigeon Et Betteraves Acidulees Au Jus De Cassis, La Cuisse Confite En Pastilla

Lingot D'or Aux Cerises Fraiches, Petit Pot Glace Et Cerise Geante
Lingot D'or Aux Cerises Fraiches, Petit Pot Glace Et Cerise Geante

Suggestion D'une Promenade En Sous-Bois Autour De La Myrtille
Suggestion D'une Promenade En Sous-Bois Autour De La Myrtille

Foie Gras Poele, Melon Anise Et Feve De Tonka
Foie Gras Poele, Melon Anise Et Feve De Tonka

Royale De Tourteau Texture, Emulsion Citron
Royale De Tourteau Texture, Emulsion Citron

Sashimi
Sashimi