"our son, who lives in toulon, has made us discover this restaurant, not terrible decor (saddy mauve)"
come with family. the atmosphere is fuzzy, the room-terrace decorates comfortable with a very beautiful tree in its center. smiling waitress, elegant, effective and attentive. Play-list music very pop of the 70'-80', a little kitsch but fun. The dishes are of fusion inspiration, as they say, navigating between the extreme east and the france. generous portions, varied and pleasant flavours. I have tasted an excellent fish tartare in the pasteques, an original gaspacho fee with an exquisite mozzarella (from wholesaleo, probably.) redt to swim in a curry with coconut milk, a bún bò Huế (bone plate and Vietnamese vermicelles) very well mastered. Good desserts at home.Prices a little high (reaso...
dinner with friends at the skating rink last night. but quite disappointed with our plates. an addition as salty as the tuna tartar intake. The thai-like eminced beef was really too dry and the Chinese vegetables and noodles accompanying it were insipid. the dessert lemon tiramisu could not save the bet because really too sweet. The only positive note was service. the very smiling and very professional waitress failed to erase our disappointment. the addition, 180€ for 4 with apero and rosé wine it is really very expensive paid for a kitchen of this order there even with a quality service.
following the publication of an article in a magazine boasting this restaurant as the top of the top, we invited friends there. the resultat was not up to the promise nor the value ratio. We wonder what motivated this choice by this magazine on Provence because tonight it was just a way. products served raw like yakatori or cod, good but no surprise. The dessert marrow wasn't really mellow. Everything but the billing was quite average.
refined cuisine in a pleasant setting. nice terrace and very nice decor. excellent cuisine, hearty and tasty dishes. nice service. You will have a very good time in this restaurant.
Reserva una mesa ahora
service to the top, refined dishes, very pleasant setting with a platane bay in the center of the room, while real parquet, velour chairs. I said go to dinner in this restaurant!
We ate well in this restaurant, on the other hand, small flat about the quantity. Indeed, the dishes were not copied what was a pity, but we had a pleasant moment there.
this restaurant is excellent, a very good cuisine, a pleasant service, a perfect setting in a slightly Spanish hacienda atmosphere. We had a very nice evening!
family dinner in this restaurant, nickel dishes at the level of quantity as quality. super nice service. ask to be known I will come back with great pleasure
Reserva una mesa ahora
a pretty restaurant class with the tree has the insider its style but medium when to the dishes offered but good address for a restaurant in love
our son, who lives in toulon, has made us discover this restaurant, not terrible decor (saddy mauve)
Tartare De Thon Au Basilic, Graines De Sésame, Balsamique Et Huile De Noisette
Poire Rôtie Infusée À La Vanille De Madagascar, Glace Caramel Au Beurre Salé
Rouget Barbet, Sauce Artichaut, Roquette, Olives Taggiashe Et Févettes
Sablé Aux Amandes, Crème Au Citron, Fraises Et Glace Vanille
Tartare De Boeuf Corse (Brousse, Châtaigne, Figatelli...
Foie Gras À La Nougatine Aux Éclats De Pistache
Assiette Gourmande D'assortiment D'entrées
Pastel De Lava De Chocolate
