Le Petit Manoir - Reserva de mesa

I came to lunch in this restaurant with my 8-year-old daughter and my mom and for the 3 generations, the opinion is unanimous: the meal was excellent! A special mention also at the service in the room and at the reception, which in this day of rain has misleaded us the morale in addition to the taste buds. In conclusion, you can go to this restaurant the eyes closed: it is a pepite.

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Meals that will remain engraved in our taste buds!! The fresh and wonderfully seasoned shrimp salad followed by a salmon kulibiac on a bed of black rice served with a white butter sauce and to finish an Anjou cremet with its raspberry coulis. Everything in the refinement. Thanks for the quality of your work and the kindness of the staff.

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J'y ai déjeuné pour un repas d'affaires, et même si le coin est perdu au milieu de nulle part la table est excellente je recommande ce restaurant c'était un vrai régal et vaut le détour.3 apéro + 3 entrées + 3 plats + 3 desserts + 6 kf + 1 bouteille de rouge = 140€ très raisonnable vu la qualité des plats.Bravo au cuisto !!!

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Super family kitchen restaurant and with a mix of modernism such as marinated anchovies and its pea tartar. The desserts there are rare flaming suzette pancakes nowadays very good I mean, super nice waitress and the boss. Bravo to the chief and his team I'll be back Reserva una mesa ahora

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First time in this restaurant... a very nice discovery. The kitchen has a lot of taste, hearty dishes, very nice service. Thanks to the whole team, we spent a great time, we'll come back without hesitation for a next weekend of angels.

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Impossible de faire mieux pour les prix. 1 ) - Menu ouvrier le midi, à 12,00 euros ( une salle...More

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A real treat for our taste buds, very welcoming and smiling staff. I recommend closed eyes

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Fresh and local products are always cooked with precision!! Reserva una mesa ahora

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Excellent restaurant. I recommend Anjou's rillaus salad.

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Very nice culinary experience an address to remember.

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