Le Pique Bouffigue

an institution in the small town harbour of les salins d’hyères! a simple but well-designed menu. 4 ingredients in the cassolettes de st jacques, brot, sweet scallops, amazing butter and feur de sel, each bite is a sensory pleasure experience in their mouth. we followed with a shield and grilled Jumbo gambas. in the restaurant is a small wine shop where you can pick up a to-go bottle for a retail price or enjoy an extra corking fee at your meal. a really amazing dinner!

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very good restaurant of specialties of the sea. a hearty meal but with the price that goes with it. Consider coming with the belly empty enough to enjoy generous and greedy portions.

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this establishment is a reference, quality dishes, copied in a pleasant setting. it is strongly advised to book

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divine, the pasta with the gambasses is wonderful. Thank you for this delicious meal

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iconic dishes to the top! excellent cellar

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