Le Postillon - Reservar una mesa

After a first disappointing passage a few years ago, I returned to a restaurant with some aprioris. The kitchen was correct with good products, the boss who had disappointed me during my first passage this time it was so much better, so I certainly will return.

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Super resto, the waiter is very good advice and the kitchen, homemade, is good. We discovered the table barbecue, a very good idea and the savoyard fondue, the children finished, a success.

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Excellent restaurant very good quality cuisine, the owner is super nice.

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Very good cuisine and excellent reception. We'll be back

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Traditional but not really better than at home

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