Le P'tit Resto - Reserva de mesa

We were the first customers of this new season. The little restaurant has just opened its doors this noon..In the sun we have luncheon: hot goat's alade (andouillette -frites) for mondessert small bottle of light wine a nice atmosphere, a new manager very professional and good wind for his new season...Tonight we go back to taste the pizzas that have the hearty look you take pictures...

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after several complete restaurants in the region. despite the full restaurant we find a table for 5. Super easy on the boss and the waiter. burgers and fries house a feast changes. pizza also with fresh products. Nice little party.

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We could never go there because every day there was the same dish: from the tab and even on Friday. So for us who love fish, it was not interesting. It's a shame for a restaurant on the seaside.

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restaurant is said complete with 10 people in, unskilled staff and in "understood" to serve an orange whisky. The waiter says "we don't make a coktail" but an orange whisky is not a coktail. Reserva una mesa ahora

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we were tasty eating.Muscheln sehr gut, Pizza,Hamburger mit pommes klasse, roséweine delicious, there is nothing to complain. personal friendly. simple local but recommended.

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very good surprise, discover this small friendly and very affordable restaurant. service is pretty quick staff is pleasant and friendly I recommend for families with children

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very ordinary restaurant, medium quality products, endless waiting time and complete disorganization of the service for an excessive price.

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we ate twice in September, a little world, the very nice manager but does not renew his lease!! for my part resto de trouble. Reserva una mesa ahora

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Don't master the orange baby, unable to serve apes, lamentable. So we went to the paillote a porsguen where we ate well

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very disappointed by the restoration, service and all the benefits.I regret the julie time.

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