"very, good restaurant, top boss, and the winter map is top!"
We came yesterday on 10/10/2021. Very warm welcome. Smoked on the ground floor with a beautiful sun, on the basis of a unique menu for the day: A menu at 19€ 90: gizzle salad with fried bones, fresh fruit salad, a 2nd menu at 19€ 90: herring on a bed of potatoes (cooked to point, freshness of products) gambas à la plancha with basmati rice and fresh fruit salad. Discover a Belgian beer thanks to the owner of the property. impeccable service, exemplary cleanliness of the establishment. I strongly recommend people who would hesitate to go. It is simple, no chichis, that authenticity and quality, the freshness of the products are there, in sufficient quantities. Good value for money ..............
First of all a big thank you to Julien for his friendliness his smile on his professionalism and advice. All the staff are in small care! A great MERCI at the cook who has enjoyed us Special mention for the beef coast and the pork coast simply exquisite The service is irreproachable, we didn't miss anything I RECOMMENDED VIVEMENT CET STARTING and I'll be back with great pleasure We had a heartburn for this brewery. Fresh quality products. You can go the eyes closed the boss is top.
The dishes are very good. However, I spent more time waiting for a server to take my order than to wait for my dish, and I had the same problem to request the addition. In addition, there was a caterpillar in my salad, it may happen but when the boss gave me back my dish he didn't even apologize, on the contrary he used this caterpillar as proof that his products are fresh. This is a shame, the dishes are very good but the service is not at the level of the kitchen.
absolutely damn terrible! it's been many, many years since I've been everywhere, where every food was so terrible. the child meal came with two warm fat nuggets, fat chips that were boiled in fat that were not hot enough and slept before the little one. the fish had a pronounced taste of chlorine and partner salat had a short black curly hair in it and the steak was bland and sinful. I would avoid this restaurant and go anywhere in biscarrosse.
Reserva una mesa ahora
a very good atmosphere and tasty eating, a restaurant that they also have to stop in biscarrosse, it is good for lunch and also for dinner and it is very well located. I recommend
in a quiet, very good reception, kind, mood; unique but excellent menu, nice presentation of dishes; Quick service; clean restaurant; I strongly advise
reasonable price, for a menu with fresh and quality products. Unreproachable service. boss and waitress in small care. I highly recommend.
Seasonal products and cooked on site The menu changes according to arrivals Patron and servers pro and pleasant Location of choice
Reserva una mesa ahora
warm welcome by putting simple meals but good we will return!
very, good restaurant, top boss, and the winter map is top!
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