Le Relais Du Ried - Reservar una mesa

beautiful place, impeccable service, but two small things: - the dresses of your waitress frankly fry the indecency-. bibalaskas is a vegetarian Alsatian specialty. bacon in the stirred apples have nothing to do with it, and especially if you were holding on to this tradition, it would be in good tone written on the dish descriptive. made that unfortunately gave me the nausea, prevented from enjoying the renewal of the jumped apples (data under the condition of a "I will check that it is not written on the card") and private dessert. The rest is a faultless one. I'd love to come back

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this typical Alsatian restaurant will charm you by its reception and its typicity. terroir cuisine although without pretention will seduce you by its quality and its freshness. We do not fail to stop there when we pass by there and have never been disappointed. The smiling, efficient staff will make you comfortable and it is in a friendly atmosphere that you can enjoy the specialties offered. a dip in the Alsatian authenticity that unfortunately this fact is increasingly rare.

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I reserve 2 double bedrooms and when we arrive it is specified that the children's room is replaced by 2 singles. I would have liked to be notified in advance, the hotel had all my contact details. except that very good reception, very good evening meal, charming staff, and very good breakfast.

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on one side the restaurant was very good and very good. Service was good too. the winch also of another, the room was very pushy and I think the aspirator had not been. or. very quiet place and garden very appreciated by our girls.For breakfast, forget the eggs to the hull. The rest is good

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small relay in the mountain, hard to find but the trip wants to find it. the staff is very pleasant smiling. everything is simple, no chichi but everything is good and of quality. especially places, donkeys, smell of the countryside and pure air. I've done it again.

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