already during the reservation by phone, warm welcome. confirmed upon arrival! the frame is treated. The owner of the place is smiling and the friendly welcome..The dish of the day to 11,90 is quite a copious, with accompaniment of slightly crunchy seasonal vegetables and with taste! And his bowl of fries we could have stopped here... but the desserts card was trying to! We have jumped the "black neck" plate (shock cover, enjoyola with ice ball and brownies) all for 5 euros. The plates are prepared with taste.Even the bread is good!Quick and neat service. We'll go back there without hesitation. excellent value for money:47 euros for 2 with 2 beers, 2 dishes of the day, 2 desserts, 2 coffees.
I have already come to taste the dishes of the green sabot several times, both as a couple in the room and between friends on the terrace this Saturday (telly pleasant) and every time it is a treat! no card but slate dishes regularly renewed. the cuisine is refined and of quality, the products are fresh and cooked with flavor. we feel that the chef wants to please us !bref we are conquered and you really recommend this address: trying it is adopting it!!
After hearing very positive feedback from this restaurant, we had to try our chance several times (often complete though it is located far from the center and book to discover it. We were not disappointed: the menu is quite concise but effective: the dishes are elaborated and fresh.Good kitchen in a sober and felty setting.Home and impeccable service. The quality / price ratio is perfect.Redo without hesitation.
Random did the right thing. restaurant chosen in the last minute. a very good restaurant with a warm welcome, a quick and impeccable service, perfect dishes. A place that deserves to be known with a personalized decor. It's best to book, very nice to the boss. A little complicated to park.
Reserva una mesa ahora
Very pleasant atmosphere, efficient and friendly staff.Traditional cuisine, fresh seasonal vegetables with some crunchy vegetable specialties if you wish, meat and fish cooked according to your desires. Not too much and little on the plates. Very tasteful.
Four visits. a seamless regularity in the quality of the reception, service and the kitchen. Frankly, a real treat to put his sabots on his feet to go to lunch. a thousand thanks to these two brothers and their friendly staff.(Didier-Edouard July 2017)
nice moment, a sunday noon, in a quiet terrace (the next time I reserve the seating area of garden!). Fresh drinks, cheap drinks, a little shy but it's not a critic! I'll go back.
from the reception, to the service and especially the tasting of our dishes, we spent a very good time. Excellent meat, salmon stuffed extra mango sauce.
Reserva una mesa ahora
I had lunch there a noon fast but a second quieter visit is required. a nice dry address, food is excellent and the very nice setting
I would go back with pleasure only for the entrance eggs poached a nice delightful service top, nice wine card
