Practically 100 euros to two for this: 1 terrine with pistachio, very good 1 salad composed, very consisting of 2 quenelles of pike sauce lobster, with rice, very good also 2 excellent tiramisu 1 pichet 50 cl of Beaujolais, pleasant 2 coffees The kitchen is more than correct, you can't say it's a bad bistro, even if you buy the GB signature... Good child service, even a little familiar. Deco bistrot without great imagination. Curiously, for a Friday night very few people in the establishment... would the place be it bushed?
Thank you for this wonderful birthday party! Staff at the top of the beginning to the end; entry/meal and dessert to the top accompanied by wines! We had an incredible evening. Thank you to Katia, Pauline and Kevin who are at the top and Eric, an out-of-class person who breathes the joy of living by giving us good advice. We'll be back
Quality price ratio very well. We were able to have lunch without booking a Sunday noon knowing that we couldn't find an open restaurant on Sunday 20 minutes from St Laurent on Saône. Very nice service and without too much waiting despite the absenteeism of two servers. I recommend and we will return without hesitation.
From crossing to Mâcon, we spent an excellent time in a pleasant, quiet, terrace with view of the Saône. We were received by a staff with special mention for Director Eric Martin who combines professionalism and humor. The kitchen is at the same level, we'll be back soon. Our dog also thanks you. Super Dogfriend.
Reserva una mesa ahora
Just a word for the restaurant director: don't change anything, you're excellent! Thank you so much for your welcome, our exchanges, your advice... and a humor that makes good in this sad world. Not to mention young servers at the top and a good meal. Thank you for this beautiful moment!
We had a nice time to share. The nice waiters, the divine meal and a very nice night view on the Saône. We recommend this restaurant without hesitation. We add a real strong point for this welcoming server with whom we exchanged on the history of this restaurant.
A very pleasant moment in couple from beginning to end, reception service, quality of the dishes served, staff very attentive at any time, good timing between the dishes, addition in accord with quality. To recommend and we will return with pleasure;
Very well eaten with my wife and baby. Small-care service! We will come back with great pleasure! Thanks to Eric for sharing this great time.
Reserva una mesa ahora
I strongly recommend for the typical atmosphere, the faultless meal and a real service.
Very well eaten but very long to be served... 3 people absent in service...
L’emblématique Poulet De Bresse Aop À La Crème « Selon La Mère Blanc », Riz Basmati
Minute De Maquereau « Façon Escabèche » Avec Des Artichauts « Poivrade »
Creme Caramel Au Lait Entier Er Aux Oeufs De La Ferme Du Pere Pagneux
Cuisses De Grenouilles Fraîches Sautées En Persillade
Foie Gras De Canard, Chutney De Dattes Au Tamarin
Quenelle De Brochet Aux Queues D’écrevisses
La Salade Du Quai « Comme Une Niçoise »
