Le Saint'oliv - Reservar una mesa

If you're looking for a place to take a break, here's a restaurant that's worth a little detour. I will qualify the family kitchen with, among other things, a dish of the day. It's good, it's fresh, it's homemade but with a very good know-how and good products. It's tasteful and perfectly cooked. Moreover, the welcome is warm and without chi-chi. Terrace available. Large parking lot. Excellent value for money

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A beautiful terrace, a quiet place and a friendly staff. A complete menu with cheese and dessert for € 25.80. For my wife the frogs accompanied by a green salad and a gratin for 23,50 €. A nice wine card. I recommend this restaurant.

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Fast and easy booking. Friendly welcome. Beautiful plates (homemade) of regional products with qualiated favorable price. Careful service.To be recommended. Accuracy: Health pass actually requested and controlled.

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Very good meal full menu at noon with 1/4 wine, raw ham endives, couscous lamb necklace tender and melting, coconut white chocolate mousse. Excellent service. Visit of the chef at the end of the meal. Thank you.

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Very good meal full menu at 16€ with 1/4 wine, raw ham endives, couscous lamb necklace tender and melting, coconut white chocolate mousse. Excellent service. Visit of the chef at the end of the meal. Thank you.

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fast and easy booking. welcome. beautiful plates (homemade) of regional products with qualified favorable price. Careful service. to be recommended. precision: sanitary pass actually requested and controlled.

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Malgré des serveuses très sympastiques, trop d'attente avant et entre les plats. Nous avons été déçus. Il faut faire attention et pas assez de propositions de plats.

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or very well, no way. a presentation of the dishes of the years a map of the correct wines. The frogs lacked parsley butter. a terrace and a pleasant service

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Not very good, no way. A presentation of the dishes of the 80s. A map of the correct wines. The frogs lacked parsley butter. A terrace and a nice service

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Excellent meals, home-made cuisine and local products. We recommend closed eyes. The meat was ultra tasty and tasteful

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