le salombo

le salombo - Reservar una mesa

quai Cleopatre, 83600 Frejus, France, Fréjus
4643 Reseñas 4.1

"Best mussels and really nice price. Good service and lovely terrace in the sun. Good way to start a vacation."

Detalles

Teléfono: +33498121483,+33890210149

Dirección: quai Cleopatre, 83600 Frejus, France, Fréjus

Ciudad: Fréjus

Horario de apertura

Lunes: 10:00-01:00

Martes: 10:00-01:00

Miércoles: 10:00-01:00

Jueves: 10:00-01:00

Viernes: 10:00-01:00

Sábado: 10:00-01:00

Domingo: 10:00-01:00

Estadísticas

Platos: 25

Comodidades: 18

Categorías: 5

Reseñas: 4643


Dirección

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Reseñas

3 /5 Reseña

there for dinner after a day on the beach. they do not expect a beautiful place, but their tourist oriented restaurant, pizzeria and cocktail bar. eating was really pretty good to be honest: good burger, fish was ok, cocktails were ok, but not unforgettable. I guess they pay for having a look at the harbour. what makes it cut when waiters are overwhelmed when the place is full; they may have to wait for their court and the more people there are, the harder it will be for the staff to pay attention to them and smile, which is why I give it an average rating.

4 /5 Reseña

Warm welcome as usual after my 5th visit in this restaurant... limited choice which is good to ensure fresh and tasty dishes... always a warm welcome either during high or low season. Very good pizza ... try also the Plats du Jour... good variety as...well.. While in Frejus do not miss it. ... very good price quality ratio too... we have never been disappointed. ..

3 /5 Reseña

Food was average, we ordered the risotto which was over cooked, the pizzas, steaks and burgers were average however the moules marinier was excellent. My husband says it 's worth a visit to see the 'hot ' waitresses!

1 /5 Reseña

waited an hour and twenty minutes after the order, before the food appeared. the quality was with the service, terrible.

5 /5 Reseña

Best mussels and really nice price. Good service and lovely terrace in the sun. Good way to start a vacation.