We asked a local elderly gentleman who was fishing at the port for a good restaurant and he sent us here. We've been on the island for a week and the idea of a pizzeria sounded interesting. This place was great. I had an excellent...monitor as an aperitif well done! My husband hand had 6 oysters and the pizza with scallops and creme fraiche and it was superb! I had the swordfish kebob with a citron sauce. They put a little sauce with the fish and the rest in a small pitcher in the side. I loved this because I could regulate how rich I wanted the dish. Other items on the menu looked interesting as well a nice ghange of pace!
invited by our girl at the workshop we reserved we were adults and our little children good reception order taken quite quickly a little aperitif our daughter has ordered a plate of charcuterie to accompany her our little children were served quickly between the entrance and the dish we unfortunately had too much waiting and a little waiting between the dish and the dessert everything was very good and copied to redo the boss is always also nice
unusual place which looks a bit shabby!, however the staff were friendly and good fun,the food was excellent! i had the beef brochette which was the best meal i have had in france thanks to dimitree the chef,the pizzas looked fab too! will go back...definately although it looked popular with the locals so must get there early
this restaurant returned after a day to il de re to la rochelle. the 3 kesepizze with €11 and a 50cl bottle local charente mariteme il de re soif d’evasion wein with €13. pizza edible while wine was delicious. but a little expensive. very popular with families. worth a visit.
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Un lieu agréable, convivial et chaleureux. Une bonne nourriture avec des produits frais et de qualité. Ma compagne et moi avons passé un très bon moment. Nous recommandons vivement. Merci à Théo ainsi qu'à l'équipe du restaurant.
En voilà un établissement avec de véritables serveurs qui connaissent le métier Agréable et serviable, gentil qui connaissent les plats et la carte Bravo messieurs et bon courage pour la saison Bonne continuation
top top top , nice evening in a cooking workshop kitchen kitchen workshop pizza and pro wine cellar and passionate cuisine simple but of quality and wide variety choice. The boss is very fine.
Simply good food in a nice restaurant at one end of Rivedoux bay good pizzas but also lots of other authentic cuisine. Also a friendly greeting and service is assured.
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the service was good, but unfortunately the pizza was not on scratch, they had clearly bought the bases from the super market and it tasted like a tortilla
invited by our neighbour we are appreciated this meal we have been well received service quick quality meal we will come back with pleasure
