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5 /5
Reseña★★★★★
my comment will not be different from the others concerning the restaurant le valgo! carefully cooked dishes are atypical and are made of fresh products. Bravo chef for the balance of spices in the dishes offered. the owner of the hotel is dynamic, warm and it is a real pleasure to listen to him share his experience. a very beautiful experience that I will renew with certainty
The best specialty restaurant in Valgaudemar and Champsaur! The tourtons and ravioli are to die for, as are the donkey ears. Also note the quality of the wild boar stew. Don't forget dessert with profiteroles with an exceptional homemade chocolate sauce. Perfect for families. Remember to book. Thanks to the whole team
2 times in this nice welcome waitress very pleasant meal super made at home it of the supreme view of chicken shrimp perfect plate valgo to top copy not fat piece of meat 1 bit hard this winter boar perfect the terrace I want the same thanks to you we will soon come back resonable price
Great experience. very friendly restaurant, the team is welcoming and smiling. the frame is pleasant. the dishes are fresh and of quality from the entrance to the dessert. I strongly recommend valgo.
Saturday evening with family Excellent meal good reception of staff and bosses the ravioli to the shrimp were a slaughter. We look forward to enjoying the new terrace very pretty and well decorated
very well, especially reserve the wk, except on Sunday, to be recommended, very correct price especially the menu of the day of excellent quality, like all the map