Le Virage Sud - Reservar una mesa

Good restaurant very warm Their speciality the fold plate includes stuffed mussels filled with stuffed and seichecorns with peas! A regalade not too spicy just what it takes. A small wine card with good wines without excess at the price For us was a holy Pic Wolf. And for amateurs, fries are homemade like the rest. A great welcome, a good address. Certe it is not at the foot of the pond, but the kitchen compensates as well as the good value price. Good continuation!

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We can't pass through the balaruc the baths without making a gourmet stop to the south. Homemade dishes are succulent and copied. You're not hungry when you get out. And the warm welcome of Séverine and her daughters will make you spend a pleasant moment Enjoy your appetite...

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Always very well received. We eat very well and the plates are copied

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Too good and too good And the very good waitress. Thank you.

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Good, quick, unbeatable price quality. We'll be back.

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