Le Zinc du marche - Reservar una mesa

We had a nice lunch here recently. Servers had shields and the menu was on a board, but tables still quite close and many patrons who came in did not have masks and did not respect any physical distancing. Anyway we had a table apart from others so it was OK. Food was fine; my 'mi cuit au chocolat ' was just average. They have a good wine selection. The service however, was not especially friendly but it was efficient given the number of people in the restaurant. I would say it was an 'average ' value for money at about 177 euros for three but we did have a bottle of wine and three classes of champagne to start and coffee.

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You arrived and no smile and comments because you don't want to give them your coat. Selection of food limited and the price 21€ for a plat all same price BUT from 7 choices 2 are with extra 3to6€ on top. We ordered fish and duck. Fish not cooked and duck with mashed potatoes was cold. We ordered drink a glass of wine, very bad service and not good quality. Really in the same area you have better than this one. Don't go there

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Got to this place when raining. Place was fully booked and terrace wet. They seated me by the bar while preparing the terrace. Food was tasty, nice and staff was kind. I liked a lot cold salmon.

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Typical bistro cuisine and atmosphere, all choices on a board, staff willing to answer all questions we had. The food was good, yet not exceptional. I had Fg and boudin blanc, and I liked it.

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High expection, low result in quality food. We ordered low/no salt, the baked potatoos which we had to pay € 10, extra for, where completly covered with seasalt. The hostess was pleasant

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