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"A nice looking restaurant with a nice atmosphere. The food was good and the waiter was very friendly. I ate a burger which was good but there are more specific places for burgers in the town."
Teléfono: +497222934443
Dirección: Am Schlossplatz 2, 76437, Rastatt, Germany
Ciudad: Rastatt
Sitio Web: https://rastatt.lehners-wirtshaus.de
Platos: 21
Comodidades: 22
Categorías: 5
Reseñas: 219
The volume of the techno music was turned up as the restaurant filled with clients. Fortunately, we were early and had finished our meal before the music became too loud for a normal conversation. There was an English language menu and the typical German menu items were listed. The weisswurst (2 sausages) with sweet mustard was good with the pretzel an extra item. There is also the option to have a 0.5 litre glass of beer for a small supplement with this dish. The pumpkin soup was the season special and was also enjoyed. The Schweinshaxe was roasted and seasoned well but, unusually, there was no edible crackling on the skin. To his credit, the waiter offered a round of coffee as compensation...
Food was tasty once we finally got served. The restaurant outside is very dark and poorly lit. Service was not very quick. Whilst we were eating a waitress started taking down the umberellas around us which made us think we need to be leaving very soon. It was only 9.30 pm. They have menus in English. Worth trying something from the specials menu.
Food is good. Atmosphere is better than expected. Beer is not bad (expected better but it is above average). Friendly staffs. English menu is available. Paid parking is only 1min away. If you want to find fancy restaurant, avoid here. It is absolutely value for money and foods and beverage are very cheap. Worth to have a bite or beer.
We arrived a couple at 7:30 pm. Ordered some wine, water and food. Got the wine and water immediately. At 9:00 after having asked several times “where is our food?!” we asked for the check. We paid all the wine and water and got only a “ I am so sorry!” Learn how to manage a restaurant and how to deal with customers. Terrible place.
