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5 /5
Reseña★★★★★
the best valmeinier restaurant simply. a la carte, savoyard specialties, daily dishes and the best, a savoyard fondue has truffle. at least once. certe is not given, but quality goes with the price (like everything). I recommend
delicious! We took a traditional raclette: a very generous killing and quality products. the best for the end the tiramisu with speculos.... I recommend after a good day of skiing
the restaurant's decoration is really pretty and warm. The service was really perfect, with a convenient server that found us another table, away from the noise. We recommend!