"While travelling long distance, for lunch we always take our chances in the small villages off the highway. In some areas this seems to be a bit tricky on Sundays - it was not far from Vienne, and all the places we came across were either closed or full, and finally we ended up in Vienne itself, at L'Endroit. It's a place which considers itself traditional French, but the menu reveals a distinct international, especially American influence.The place was packed with locals (later we realized that all the TA reviews so far had been in French - foreigners don't seem to venture up to the periphery of the old city). With a bit of luck the friendly manager found a table for the two of us, and we...
While travelling long distance, for lunch we always take our chances in the small villages off the highway. In some areas this seems to be a bit tricky on Sundays - it was not far from Vienne, and all the places we came across were either closed or full, and finally we ended up in Vienne itself, at L'Endroit. It's a place which considers itself traditional French, but the menu reveals a distinct international, especially American influence.The place was packed with locals (later we realized that all the TA reviews so far had been in French - foreigners don't seem to venture up to the periphery of the old city). With a bit of luck the friendly manager found a table for the two of us, and we o...
Assiette Automnale: Chèvre Frais Pané, Œufs Mollets, Jambon Cru Serrano, Cœur De Sucrine, Salade De Haricots Verts, Vinaigrette Au Jus Et Pommes Charlotte Rissolées Aux Fines Herbes
Le Burger Normand: Steak Haché Frais Façon Bouchère, Camembert Au Lait Cru, Fondue D'oignons Aux Pommes Chanteclerc, Poitrine De Cochon Fumée, Salade, Tomates, Pickles
Ravioles D'automne, Crème De Grana Padano, Fricassée De Champignons Et Magret De Canard Fumé
Filet De Canard Origine Sud-Ouest Rôti Rosé À L 'Agenaise, Jus Corsé Aux Pruneaux Confits
Velouté Crémeux De Champignons, Petits Mousserons Et Ravioles De Royan Aoc
Cassolette De Moules Et Magret De Canard Fumé, Jeunes Pousses D'épinards
Fondant Au Chocolat Noir Barry, Cœur Praliné Aux Amandes Et Noisettes
Pomme Rôtie, Sablé Amande Et Sauce Caramel Au Beurre Salé
Tarte Aux Fruits De La Passion, Meringuée En Verrine
