l'endroit - Reservar una mesa

I called in on a Wednesday night for something different. As it was only just after seven we were first in. Within an hour it was almost full. You will need to know a little French as the staff know very little English. The restaurant is well laid out and relaxing. I went for the duck dish which comprised of shredded duck with mash potatoes on the top. This was surrounded by a mushroom sauce and salad. For dessert I had an apricot tiramisu, different but really nice. The menu was limited but if you only using it a couple of times this won’t be an issue. So all in all well worth a visit and well priced.

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This restaurant was recommended by our hotel proprietor. The restaurant atmosphere is a little lacking as the room, although not large, is quite open but the food was absolutely delicious. The meat just melted in your mouth. The waiters are extremely polite and seem to glide soundlessly around. Not cheap but certainly worth going if you want good quality food.

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A warm and friendly welcome. A cosi and chic frame. An exceptional kitchen with good products. I really recommend. Server and patron very attentive we find the family spirit

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We had a nice beef and desert. Simple tasty and well made. Recommend. Waiter overworked but managed ok.

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Very good quality price Ambiance restaurant very pleasant The Fish And Chips will surprise you

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