L'ermitage - Reservar una mesa

a very good restaurant and really affordable for the quality of the dishes served. It takes 28 euros for an entry/plat and dessert in the flat formula of the day and 39 euros for entry/plat and dessert for an off-flat formula of the day. The mixing board to share is worth the detour. the staff is welcoming and listening. The only b mol is the access. in transport it is very long depending on where we leave. So I suggest you prefer the car. Parking is free. I highly recommend this restaurant.

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very good table in a warm setting. we have dinner 2 nights in a row and enjoyed the very pro service. the staff is smiling and careless. The kitchen is delicious (the lemon coco dessert to taste absolutely! .

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a pleasant room because clear and spacious. a reasonable map and well maintained dishes, combined with a pre-cooked and discreet service. a good address on the velizy tray that doesn't count much!

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I discovered this hotel restaurant by chance. I tried breakfast which is pretty good and very varied, the little super nice trainee, works well.

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good reception is warm decor, friendly staff

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