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I stayed in Manosque for two nights, and ate here twice. It's one of the few that's open on Sunday and Monday evenings, but well worth visiting anyway. The first night I had a chevre chaud salad, steak tartare and a cafe gourmand. All very well made and very well presented. The local wine was good too. The next time I had a pizza - wood fired and very good, and home-made tiramasu. Next time I'm in the area I'll certainly be back!

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My partner and I went here on Sunday for dinner. The salad was good, the bruschetta was nice and the pizza was excellent. The service was fast, good and kind. They gave you the time to think and also it was no problem that we shared the starter.I can recommand this restaurant.

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We liked the atmosphere when we arrived and had a short wait for a table. Unfortunately we then had a long wait to get a menu. The food arrived pretty quickly after ordered and was nice. However we waited 25 minutes after asking for the bill which wasn't ideal.

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Excellent pizzas and bruschetta. Very good cheeses, meats. Yum. Casual outdoor. Quick service. We were there for lunch. Full service menu.

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Very good kitchen has a reasonable price

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