A beautiful discovery in a pleasant setting on the banks of the Loire. We were very well received by the restaurant team. The staff is pleasant, warm and very available throughout the meal. We were delighted with the kitchen from the entrance to the dessert, there is no false note. Mastered seasonings and cooking, sufficient quantity, dishes perfectly arranged for a reasonable price. A special mention for cooking veal ris that was simply perfect, which is not the case everywhere. Pepper dessert was also delicious! We spent a very good time and will come back to discover the 5 course menu. Thanks and bravo to your team.
