Les Cocottes Christian Constant

good cooking, but too classic without any surprise. The chicken dish is very good. I think the texture of langoustine is not top and a little fade. The millefeuille is very good. The price is high for what it is. no dish with coconut. I didn't understand the concept. Too bad because I loved the other boss's bistros.

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I highly recommend the super employee restaurant chef idem extra food

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very good kitchen, very good reception. Very surprised.

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always very good service top and fast timing well set!

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frankreich (original opinion) franta

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