Les P'tits Ventres De Terre

We were delighted and it's the first time that children enjoy the restaurant cuisine here traditionally Vendée... Thank you very much we ate very well, thanks for the little attention given to children. A Rigolo server, juggler but also very professional, it knows perfectly the map and details all meals... Super team !!!! Good continuation and very soon. Enola, Miky and their mom.

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Original, local, tasty. Another way to discover the Vendée. Fresh products, cooked with taste. A sufficient quantity, even if the pots (sales of land) appear small. Top service, smiling and reactive. Quiet and very pleasant room. Nice summer terrace. I'll be back as soon as I can!!!

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Cuisine Vendée, in services Vendéens (cooked pots in the region), a welcome Vendéen and the luxury of friends will make us discover the place. Don't hesitate to let you advise by the servers who are of a kindness and a good friend here.

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Warm welcome, excellent dishes with antique flavors served by Jami-Lee very professional and pleasant. Original and friendly formula. This restaurant is really worth a visit for a treat of taste buds, a neat and very tasteful cuisine! Reserva una mesa ahora

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Restaurant to be done absolutely, whether sold or not, it is unthinkable not to pass through there Perfect service, quality-quantity-price ratio more than reasonable Perfect nothing to say

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Delicious cuisine served in pots in terracotta, very original presentation, service to the very pleasant top from beginning to end. Everything was perfect.

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What a beautiful address, a welcome and irreproachable dishes. The woman who received us was a true love! We had a great evening, thank you again.

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Delicious time! The person who insured the service is really friendly, passionate, we really enjoyed it! We'll be right back. We recommend Reserva una mesa ahora

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Cuisine that lacks flavors and more vegetables and very little meat and fish

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Great discovery, sorry I couldn't taste the lumas

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