Les Quais - Reserva de mesa

50 people after funerals! not finished installing tables, ultra long service, 2 plates to be shared by tabs of 10-17 pers, frozen fish and some tables didn't even have a hot dish! all for 15€/pers... I hallucine! and in addition, they denied everything in a block by certifying having mounted 10 cold plates and 10 hot plates that we didn't even have. For 60!

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it is my third visit, good cuisine, pleasant decoration, reception and service smiling and efficient table and seating spaced, total change of good and generally hearty dishes, parking in front of the other side of the road place to be recommended, in couple or group ( last visit for a 40-covered birthday in a room upstairs) , it is prudent to book.

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the dock is a specialised restaurant in Mediterranean cuisine. We went there several times and never got disappointed. the kitchen is full of flavors and the dishes are hearty. we recommend the chicken skewers we take every time. service is efficient and the sun terrace is sunny on noon. homemade desserts and qualitative/price ratio very correct.

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waitress nice lack of humour and the smile entered served with a caterpillar in the salad no excuses from the chef and even less a commercial gesture of the boss add us 2 juices of fruit on the nite while it is understood in the menu hat to make that once I offer you the entry and in the end have the pay thanks chef Reserva una mesa ahora

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restaurant where we often go the noon, a large room where the tables are not glued to each other, which is very appreciable, and a nicely baroque decor, a friendly welcome and dishes of Mediterranean inspiration, never decreed, a perfect restaurant for lunch of the noon.

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welcome. warm room. The card is original. I ate there with a vegetarian friend. We had various dishes, well present and fresh. in fact flat desserts are enough. desserts are made home and the rest. the price is medium, a little high because it is not a gastronomic.

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We have taken a variety of cold entrances and a variety of hot entrances: tarama, taboulé, hoummous, tzadziki, vine leaves, brig leaves, cheese, zucchini. Well presented, delicious! friendly people, spacious room, affordable price, we will return!

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restaurant located on the pontoise docks. We went there at 9:00, we ate on the terrace and the road was not noisy. It's a Turkish specialty restaurant. The dishes are very good and hearty. desserts were less (tiramissu and chocolate mousse).Redo! Reserva una mesa ahora

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located along the ramparts facing the .restaurant pleasant attentive and fast service .cuisine d'inspiration oriental,plat hearty and drizzy.... small flat on desserts

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good family cuisine with its origins in the eastern Mediterranean: the liban, turkey, greek.

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