Les Sagnes - Reservar una mesa

no time to waste servers run from anywhere but we are kindly welcomed and placed. Aligot sausage with some green salad for everyone. This is not the best aligot I have eaten but in this kind of restaurant at the foot of the slopes I do not expect great cuisine. The bottom of the raspberry pie is too hard, it is not made home like cream. The raspberries are generously deposited. the meal just copied and quickly served to start skiing. It’s not a big restaurant but it’s correct given its location in front of snow.

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We have lunch this noon we are very disappointed unpleasant waitress who take up it is a food chain it is not a restaurant but a cafeteria it is necessary to wait to have its dish and to get to the queuleu as to the cantine we have very bad eating not many choices and very expensive prices it is a nigal catch face to the tracks!

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we went there in January, the sun-filled terrace overlooking the slopes. The menus offered are expensive and the regular quality. you have to have a tray for use and the main dish is then brought to your table. We regret low-copying entries and basic desserts. Very high on lunch.

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We were greeted for the first time of our stay at the lioran with politeness and smile. servers are pleasant and polite. the board of aero is nice and price is reasonable. We'll be back.

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very nice reception, high quality regional dishes for a very reasonable price. on holiday this week we returned 3 times!A must-have of super lioran in our opinion!

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