Les Sens - Reserva de mesa

We were warmly welcomed by the captain. All the staff were attentive. The dishes were all well prepared and flavorful (vegetables stuffed in the Nicoise fashion (eggplant, zucchini, tomate – a mild sausage stuffing), lobster with melon, salt cod with a ton of potatoes and chard, broiled filet of sole which was formed into rolls and served with boiled potatoes and some bits of shrimp for topping. We did not have room for dessert, not even the famous lemon souffle.

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Everything is perfect. the decor of the room with the mix of the old and industrial is beautiful. the staff is at your disposal and takes care of their clients, something that is completely lost in the restoration. the creative and inventive chef offers seasonal dishes revisited with taste. A multitude of details makes your meal a great time. What about the value/price ratio? Perfect congratulations to the whole team.

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We went there in the week. the reception was pleasant, the place very well decorated, the service was at the top and the divine meal. and all for a more than reasonable addition (about 70€ for two for two menus in/plat/dessert, bottle of white wine and two coffees): very rare on nice especially for the dishes offered! I'll go back as soon as I can.

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I fell on a store I fell by mistake. After I got in, I found out it was Michelin^o^. I ordered the menu. The foie gras is amazing! bread and desserts are also super delicious! Beef is a little old, and I may have forgotten to ask the boss to be a rare medium. do not forget to locate in advance ~ Reserva una mesa ahora

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restaurant with remarkable reception, very well-kept service quality products. The foie gras is tasteful and cooked as necessary, the dish is hearty and the dessert light (sufflé). It doesn't prevent us from leaving the restaurant repu and content. a good address to renew.

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We just arrived at the moment the map was adjusted, it seems to happen every month. We were four, with four different head meals. All as well. Nicely made and very good. dessert idea. With some wine and drinks 160 euros. Absolute value for the money.

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We are already well received, then the decor is nice. Then we are entitled to two mignardises. the dishes are good, fresh and it is well presented. The fish was a little too cooked, and no menus for children damage.Sino prices are very reasonable

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lunch in the city... weekday... warm welcome... original and sought-after plates. .good desserts. professional staff .discret but present..decor minimalist .on feels good ...bravo!!! Reserva una mesa ahora

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very pleasant restaurant at prices all made correct given the quality of service and dishes. The kitchen is very fine and the service is very execute. a do and do again.

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The food was good but nothing to write home about. It felt overpriced for what it was.. But the space is nice, well decorated with a romantic touch.

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