Les Terrasses By David Et Louisa Isle Sur La Sorgue

I wish I could be reviewing this based on the food, but if their food is anything like the greeting we received, the food must be inedible. I’d also like to say that I’m an owner of a Michelin restaurant in NYC We were walking by and saw the restaurant with empty tables outside. We entered not through the main entrance but through a side door across a little bridge. The door was open and there was no sign saying not to enter, so we did. We approached an empty table and proceeded to wipe down the wet seats, as the staff had not done their job and wiped them off, with one of the napkins on the table. After a few minutes a young man came out, told us that we should not have used the napkin. He then went inside, as if to check on the table, but he actually went to complain about about our entrance and that we had used a napkin to wipe of the chair. They offered to sit us inside at a table right at the entrance. The least attractive table when most inside AND outside were empty. When I inquired why we could not sit outside, we were told it was because we were rude by coming through the side door, which as I said, was open, and had committed the cardinal sin of doing the useless waiter’s job, of wiping down the wet chair. Naturally the haughtiness with which they addressed us caused me to reply in kind Given how many reviews here speak to the horror of the service, I don’t expect anything to change. Especially since the restaurant keeps posting bs reviews to keep up its rating at a completely undeserved 4 I strongly recommend avoiding

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The food was very good. But the service is wanting. So, I'm an American who lives in France. I say this because I understand the negative comments about the service, especially from people who don't live in France. The French are infamous for their horrible customer service. That said, the restaurant is expensive, more expensive than in Paris but this doesn't bother me when the food is good, which it is, thankfully! However, for what we're paying, clients shouldn't be meant to feel that they are bothering the waiters when asking for water! The young blond waiter was kind, patient and attentive. However, the bald waiter was very rude and made us not want to go back. Too bad since most of my table are from L'Isle.

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It was not bad but not memorable either and at the end the note is quite salty compared to the performance. The service was a little disorganized but they were nice. The ducks that pass right below and the view are pretty fun but in the center also there are places that make a more typical. Otherwise the terrace remains pretty.

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Very personal to the very nice top menu and have even been entitled to small attentions for ancient l islois that we are very much appreciated thank you very much.

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One of the most romantic restaurants I'm ever been to. Food is good too.

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